Masala Boondi is tiny drops of besan batter that are deep-fried to create the classic snack also widely used to make raita spicy & crunchy. Masala Boondi is a perfect garnish item for buttermilk, Panipuri water, and other chats.

Bhujia is a mild spiced & deep-fried tea-time snack made from gram flour blended with fewer spices. This savory adds extra texture and taste to classic Indian breakfasts like Upma, Poha, and Chaat.